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A bourbon barrel aged New England Imperial Stout. Brewed in December then aged over the Winter in Kentucky Bourbon barrels. We release this beauty in June. A big beer that pairs well with a big entree or a rich dessert.
Barrel Aged Imperial Stout
2-Row, Chocolate, Midnight Wheat, Black Malt, Roasted Barley, Caramel 120, Carapils
Blue Ribbon Watah'
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