Boothbay Craft Brewery Presents
Taverns Aglow Dinners
in celebration of Gardens Aglow
4-Course Menu
Course 1
Holiday Cheese Board
Wood fired melted Raclette cheese / apple wedges / artisanal bread
Course 2
Snow Globe Salad
Farmers Garden spring mix greens / veggies / balsamic vinaigrette
Course 3 | Hot Cast-Iron Skillet Options:
Ultimate Lime & Herb Rub North Atlantic Salmon
/ rice / wood fired roasted veg.
$97/person
Prime Cut Filet Mignon
/ red wine demi glaze reduction & Gorgonzola crumb topping / garlic smashed potato / wood fired roasted veg.
$97/person
Roasted Acorn Squash & Apples
/ butter & brown sugar drizzling / rice / wood fired roasted veg.
$90/person
Course 4 | Tavern Treat Options & Presents
~ Hot flourless chocolate torte
~ Meyer Lemon bar
Each night is limited to 45 people and is 21 and older to assure you of a relaxing, fun filled evening. Book now and reserve an exclusive seat for you and yours!
