BLACK ROCKS STOUT

Lactose Stout
Quarterly

The Black Rocks are ledges located in the Sheepscot River and are seriously black in color. Although appearing normal during average conditions, folklore and actual experience makes even the most seasoned mariner double check his navigation after dark. This stout is brewed using a slight addition of lactose to make a smooth, silky stout with pronounced coffee and chocolate flavors, and aromas. Cheers!

ALCOHOL BY VOLUME:
6.8%
BITTERNESS UNITS:
18
YEAST:
House Ale
HOPS:
Chinook, Cascade
MALT:
Brewers Malt, Blue Ox Pale, Chocolate, Black, Carapils
SPECIAL INGREDIENTS:
Added lactose for a smooth mouth feel.

A traditional American stout brewed to honor those shipwrecked at the ominous Black Rocks.

BOOTHBAY CRAFT BREWERY, INC

301 Adams Pond Road Boothbay, Maine 04537

 

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